Moringa Powder: USDA Certified Organic Moringa Oleifera Leaf Powder
Have you just heard about Moringa powder? Are you looking for a high quality product from a business you can trust? We have good news: you have found the right place!
A Healthy Leaf is more than just another business adding Moringa powder to their online store. We are a small family business that is centered around Moringa. Our family eats fresh Moringa leaves when in season. When we can’t harvest Moringa leaves off our own trees, we eat Moringa powder. If we are in a rush or on the road, we take Moringa capsules. We normally start and end our day with Moringa tea. As a family, we care about the quality of our Moringa!
Like you, we want to eat Moringa that is incredibly nutritious! We want the powder to have a freshness and vibrancy that can be seen, smelled, and tasted! We want to know the trees are being grown without chemical fertilizers and pesticides. We want Moringa powder that is tested and free from heavy metal or microbial contamination. It is for these reasons our family eats Moringa powder from A Healthy Leaf and why we whole heartedly recommend our product to you!
Five Reasons to buy Certified Organic Moringa Powder from A Healthy Leaf
The color and smell testify to the quality:
Our Moringa leaf powder is a deep and vibrant green. The quality of the powder is obvious when you first open a bag. The smell is potent and fresh; the color is rich.
We have grown and dried plenty of our own Moringa right here in California. We know what freshly dried Moringa smells and looks like. This powder is excellent. If you leave this powder outside exposed to the sun and air, you will see a grayish brownish layer form on the exposed surface. It’s important to keep the powder in a dry and dark environment to keep it from degrading from the light and oxidizing.
It’s Certified Organic:
Our Moringa oleifera leaf powder is grown on a USDA certified organic farm in Ecuador, South America.
The drying method preserves nutrients and minimizes contamination:
After being harvested by hand, washed, and then rinsed, the Moringa leaves are placed into a dryer. The whole leaves are dried at a maximum temperature of 114 °F. Using this temperature controlled drying facility minimizes the time it takes for the leaves to dry while still keeping the powder a raw food product. This is important for both the purity and nutrient retention of the product. Open sun drying of the leaves, for example, causes the highest level of nutrient loss while shade drying is slow and puts the product at high risk of contamination.
It’s packaged in the USA:
After being dried and pulverized, the Moringa leaf powder is shipped to the USA to be packaged in a USDA certified organic facility.
It’s tested for microbiological and heavy metal contamination:
The Moringa powder undergoes microbial and heavy metal testing. We are so pleased to report this powder is well below all allowable limits and is of very high purity and quality!
We are confident we are providing a very high quality, high potency, fresh Moringa Powder. Order yours today!